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PRE-FLIGHT

gruyere fondue, pickled veggies 9

with bratwurst & sauerkraut 17

BOARDING PASS

WACO CLASSICS

CAESAR SALAD

little gem lettuce, parmesan crema,

sage croutons, anchovy crumbs 14

flour tortillas, crispy chicken,

pickled veggies, waco sauce  17

assorted meats, cheeses, and chef's

selection of accompaniments  21

american cheese, smash patties,

pickles, red onion, dijon aioli  19

STRAWBERRY SALAD

crispy goat cheese crouton, ginger

balsamic glaze, tomatoes, red onion,

pumpkin seed, buttermilk dressing 13

herbed truffle fries, fresh rosemary,

truffle gruyere fondue  11

TUNA POKE BOWL*

warm maple bacon balsamic vinaigrette,

poached egg, mustard creme fraiche  12

sushi rice, peanut slaw, edamame, corn,

pickled ginger, sweet soy, spicy mayo  25

potato salad, creamed dill

cucumbers, pickled egg, baguette  14

FOUR CHEESE ORECCHIETTE PASTA

andouille sausage, tasso ham, green

onion, tomato, ricotta white grits 23

spinach, baby bella mushrooms, buttered

ritz cracker crumbs  18

PROSCUITTO FLATBREAD

homemade dough, aglio basamella,

arugula, gruyere mix, parmesan  15

SUPER GRAIN BOWL

griddled biscuit, pickles,

ambrosia salad, fries  17

sunflower seeds, hemp seeds, purple sweet

potato, cider vinaigrette, blueberries  17

RED PEPPER WALNUT HUMMUS

crispy or grilled chicken* +8   |   grilled shrimp* +10   |   salmon fillet* +13   |   grilled ribeye* +32   |   crispy tofu +9   |   bratwurst* +9   |   tuna* +14

spiced pita, crispy chickpeas,

turmeric oil 12

FULL THROTTLE

BURRATA CHEESE

sicilian caponata, dehydrated olive,

orange zest, crostini  12

DUCK LEG CONFIT*

red wine poached pear, blue cheese, pecans, frisse and watercress 22

GRILLED MAHI-MAHI*

cauliflower, romesco, chickpeas, green olives, capers, golden raisins 27

GRILLED RIBEYE*

CHECKED BAGS

onion rings  8
mashed potatoes  8
brussels sprout  9
ricotta white grits  7
quinoa-kale tabbouleh  8
coleslaw  7
potato salad  7
cucumber salad  7
ambrosia salad  7
side salad  8

FUEL STOP

BEER, COCKTAILS & WINE

sweet potato gratin, blackberry demi, served with onion rings 42

SPICED TEA BRINED PORK*

boneless pork loin, warm bacon apple compote, root vegetable mashed potato 26

GROUPER SANDWICH

fried grouper, cured lemon and tarragon tartar sauce, lettuce, tomato, coleslaw  24

CAST IRON SEARED SALMON*

quinoa-kale tabbouleh, cucumber-aleppo pepper yogurt, radish, pistachio 27

BAGGAGE CLAIM

ALL DESSERTS MADE FRESH IN HOUSE

CHOCOLATE CAKE

CARROT CAKE

sweet american cake made with

carrots, spices & walnuts, topped with

velvety cream cheese frosting  9

house made chocolate cake, sweet

chocolate ganache, berry compote  9

PEAR FRANGIPANE TART

CREME BRULEE

sweet tart dough, filled with poached

pear and frangipane (almond cream)  9

house made rich custard, topped with

hardened crystalized sugar  9

FUTURE AVIATORS

ages 12 and under

plain cheeseburger served with

fries or fruit cup   10

grilled or fried chicken served with

fries or fruit cup  10

cavatappi noodles mixed with our house

white cheese sauce served with fries

or fruit cup 10

cheese or pepperoni baked flatbread

served with fries or fruit cup 10

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness 

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